Quinoa, Cucumber and Currant Salad

Quinoa, Cucumber and Currant Salad
Quinoa, Cucumber and Currant Salad is a gluten free and vegan side dish. This recipe serves 4. One serving contains 326 calories, 8g of protein, and 13g of fat. A mixture of vegetable oil, cucumbers, currants, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 30 minutes.
DifficultyNormal
Ready In30 m.
Servings4
Health Score15
Magazine