Quick Roast Lamb With Mint Sauce

Name: Quick Roast Lamb With Mint Sauce
Prep time: 1 h 41 min
Cook time: 1 h 41 min
Total time: 1 h 41 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons black peppercorns; 2 Tbs cider vinegar; 1 teaspoon cumin seeds; 1 teaspoon fennel seeds; 3 cloves garlic grated; 1 Tb kosher salt (halve if using table salt); 5 sprigs mint, stems removed and discarded; 2 Tbs olive oil; 1 small shallot; 1 teaspoon sugar; 680 grams lamb top round

Quick Roast Lamb With Mint Sauce

Quick Roast Lamb With Mint Sauce might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 601 calories, 80g of protein, and 26g of fat per serving. This recipe serves 2. It can be enjoyed any time, but it is especially good for Easter. Head to the store and pick up peppercorns, cider vinegar, olive oil, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 41 minutes.