Quick Breakfast in a Pita
Quick Breakfast in a Pita might be a good recipe to expand your breakfast collection. One serving contains 180 calories, 9g of protein, and 5g of fat. This recipe serves 2. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have eggs, pita bread, salt and pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes approximately 7 minutes. Quick Turkish Pizza with Pita Bread, Quick and Easy Pita Pizza {Just 3 minutes}, and Quick Easy Homemade Baked Pita Chips are very similar to this recipe.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Place pita bread in oven to warm.
Heat a medium skillet over high heat. Coat with cooking spray.
Add potatoes and saute until lightly browned, about 5 minutes. Reduce heat to medium and add eggs.
Mix gently until eggs are firm, about 45 seconds. Season with salt and pepper.
Remove pita from oven. Stuff pita with potato and egg mixture. Eat immediately.