Quick Breakfast in a Pita

Quick Breakfast in a Pita
Quick Breakfast in a Pita might be a good recipe to expand your breakfast collection. One serving contains 180 calories, 9g of protein, and 5g of fat. This recipe serves 2. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have eggs, pita bread, salt and pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes approximately 7 minutes. Quick Turkish Pizza with Pita Bread, Quick and Easy Pita Pizza {Just 3 minutes}, and Quick Easy Homemade Baked Pita Chips are very similar to this recipe.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Place pita bread in oven to warm.
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PitaPita
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OvenOven
3
Heat a medium skillet over high heat. Coat with cooking spray.
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Cooking SprayCooking Spray
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Frying PanFrying Pan
4
Add potatoes and saute until lightly browned, about 5 minutes. Reduce heat to medium and add eggs.
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PotatoPotato
EggEgg
5
Mix gently until eggs are firm, about 45 seconds. Season with salt and pepper.
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Salt And PepperSalt And Pepper
EggEgg
6
Remove pita from oven. Stuff pita with potato and egg mixture. Eat immediately.
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PotatoPotato
PitaPita
EggEgg
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OvenOven
DifficultyEasy
Ready In7 m.
Servings2
Health Score2
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