Quail Eggs With Dukkah

Name: Quail Eggs With Dukkah
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings pickled chillies , olives, flatbread, to serve; 1 Tbsp coriander seeds; 1 Tbsp cumin seeds; 30 grams blanched hazelnuts; 24 quail eggs; 8 servings sea salt; 25 grams sesame seeds

Quail Eggs With Dukkah is a gluten free, dairy free, and primal recipe with 8 servings. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 93 calories, 5g of protein, and 7g of fat. A mixture of sea salt, sesame seeds, blanched hazelnuts, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 17 minutes.