Purple Corn Tortilla Wrap

Name: Purple Corn Tortilla Wrap
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 2
Cuisine: Global
Ingredients: 1 pinch cayenne pepper; 2 servings Hand full of cilantro; 355 milliliters purple corn flour; 2 servings Feta cheese; 59 milliliters lemon juice; 2 servings Lemon zest; 1 Tbsp olive oil; 2 servings salt and pepper; 1 Tbsp sea salt; 237 milliliters tapioca flour; 237 milliliters hot water; 237 milliliters Greek style yogurt (whole milk)

This recipe serves 2. Watching your figure? This gluten free and vegetarian recipe has 735 calories, 17g of protein, and 21g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 6 minutes. Head to the store and pick up yogurt, salt and pepper, sea salt, and a few other things to make it today.