Pumpkin Sticky Toffee Pudding

Name: Pumpkin Sticky Toffee Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters all purpose flour; 0 teaspoons allspice; 2 teaspoons baking powder; 177 milliliters brown sugar; 59 milliliters canola oil; 1 teaspoon cinnamon; 2 eggs; 1 teaspoon ground ginger; 237 milliliters heavy cream; 118 milliliters milk; 1 teaspoons nutmeg; 296 milliliters pumpkin puree; 1 teaspoons salt; 473 milliliters white sugar

Watching your figure? This vegetarian recipe has 789 calories, 8g of protein, and 27g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of cinnamon, allspice, nutmeg, and a handful of other ingredients are all it takes to make this recipe so yummy.