Pumpkin Spice Cake With Honey Frosting

Name: Pumpkin Spice Cake With Honey Frosting
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 9
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 227 grams bar regular (or reduced-fat) cream cheese, very soft; 2 larges eggs; 591 milliliters all-purpose flour, (spooned and leveled); 59 milliliters honey; 1 Tbsp pumpkin-pie spice (or 1 1/2 tsps cinnamon, 3/4 tsp ginger, 1/2 tsp nutmeg, and 1/8 tsp each allspice and cloves); 1 teaspoons salt; 425 grams can solid-pack pumpkin puree; 355 milliliters sugar; 118 milliliters (1 stick) unsalted butter, very soft

Pumpkin Spice Cake With Honey Frosting is a vegetarian recipe with 9 servings. One portion of this dish contains about 7g of protein, 20g of fat, and a total of 493 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up baking soda, bar regular cream cheese, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes.