Pumpkin Snickerdoodles

Name: Pumpkin Snickerdoodles
Prep time: 44 min
Cook time: 44 min
Total time: 44 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons allspice; 2 teaspoons baking powder; 227 grams butter, softened; 177 milliliters canned pumpkin; 1 large egg; 887 milliliters all-purpose flour; 355 milliliters granulated sugar; 1 teaspoons ground cinnamon; 1 teaspoons ground ginger; 1 teaspoons salt; 2 teaspoons vanilla extract

One serving contains 582 calories, 7g of protein, and 24g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes around 44 minutes. It is a good option if you're following a vegetarian diet. If you have allspice, ground cinnamon, vanillan extract, and a few other ingredients on hand, you can make it.