Pumpkin-pear Crisps

Name: Pumpkin-pear Crisps
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters (packed) dark brown sugar; 1 large egg white; 59 milliliters golden raisins; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 2 Tbsps fresh lemon juice; 59 milliliters pure maple syrup; 59 milliliters old-fashioned oats; 907 grams large pears , peeled, cored, cut into 1/4” cubes (4 cups); 59 milliliters shelled pumpkin seeds (pepitas); 3 Tbsps unbleached all-purpose flour; 59 milliliters (1/2 stick) chilled unsalted butter, cut into 1/2” cubes; 1 teaspoons vanilla extract; 59 milliliters walnuts; 3 Tbsps whole wheat flour

Pumpkin-pear Crisps is a vegetarian recipe with 8 servings. One portion of this dish contains about 4g of protein, 10g of fat, and a total of 263 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up walnuts, lemon juice, ground cloves, and a few other things to make it today.