Pumpkin Cheesecake

Name: Pumpkin Cheesecake
Prep time: 4 h 27 min
Cook time: 4 h 27 min
Total time: 4 h 27 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters brown sugar; 6 Tbsps butter, melted; 1 teaspoons cardamom; 1 teaspoon cinnamon; 907 grams cream cheese (four 8 oz packages); 4 larges eggs; 1 teaspoons ginger; 473 milliliters graham cracker crumbs; 1 teaspoons nutmeg; 177 milliliters pumpkin purée; 118 milliliters sour cream; 237 milliliters sugar

Pumpkin Cheesecake is a vegetarian recipe with 8 servings. One serving contains 745 calories, 12g of protein, and 55g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, cream, graham cracker crumbs, and a few other things to make it today. From preparation to the plate, this recipe takes about 4 hours and 27 minutes.