Pumpkin Cheese Pie

Name: Pumpkin Cheese Pie
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp cinnamon; 227 grams softened cream cheese; 4 larges eggs; 1 teaspoon ground ginger; 118 milliliters packed light brown sugar; 2 pie crusts; 680 grams pumpkin puree; 1 teaspoon salt; 237 milliliters sugar

This vegetarian recipe serves 8. One portion of this dish contains roughly 8g of protein, 23g of fat, and a total of 504 calories. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. If you have salt, pumpkin puree, brown sugar, and a few other ingredients on hand, you can make it.