Pumpkin-Apple Muffins

Name: Pumpkin-Apple Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Southern
Ingredients: 0 teaspoons baking powder; 1 teaspoon baking soda; 118 milliliters butter or margarine, melted; 237 milliliters canned pumpkin; 2 larges eggs, lightly beaten; 394 milliliters all-purpose flour; 1 Granny Smith apple, peeled and finely chopped; 1 Tbsp pumpkin pie spice; 1 teaspoon pumpkin pie spice; 0 teaspoons salt; 237 milliliters sugar; 3 Tbsps sugar

Pumpkin-Apple Muffins might be a good recipe to expand your morn meal collection. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 117 calories. This recipe serves 24. From preparation to the plate, this recipe takes around 45 minutes. If you have pumpkin, baking soda, eggs, and a few other ingredients on hand, you can make it. It is a cheap recipe for fans of Southern food. It is a good option if you're following a vegetarian diet.

Instructions

Combine first 6 ingredients in a large bowl; make a well in center of mixture.

Equipment you will use

Bowl

Combine pumpkin, butter, and eggs, and add to dry ingredients, stirring just until moistened. Fold in chopped apple, and spoon into greased muffin pans, filling two-thirds full.

Ingredients you will need

Pumpkin

Butter

Apple

Egg

Combine 3 tablespoons sugar and 1 teaspoon pumpkin pie spice; sprinkle evenly over muffins.

Ingredients you will need

Pumpkin Pie Spice

Sugar

Bake at 350 for 20 minutes.

Equipment you will use

Oven

Remove from pans immediately, and cool on wire racks.

Equipment

Bowl

Oven

Ingredients

Servings:

0teaspoons

baking powder 1teaspoon

baking soda 118milliliters

butter or margarine, melted 237milliliters

canned pumpkin 2larges

eggs, lightly beaten 394milliliters

all-purpose flour 1

Granny Smith apple, peeled and finely chopped 1Tbsp

pumpkin pie spice 1teaspoon

pumpkin pie spice 0teaspoons

salt 237milliliters

sugar 3Tbsps

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.