Pumpkin And Cream Cheese Whoopie Pies

Name: Pumpkin And Cream Cheese Whoopie Pies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 13
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 118 milliliters (1 stick) butter; 2 Tbsps cinnamon; 237 milliliters dark brown sugar; 2 eggs; 710 milliliters all-purpose flour; 1 teaspoon ground ginger; 227 grams package cream cheese (you could use light); 3 Tbsps maple syrup of 1/2-1 tsp. maple extract; 1 teaspoons nutmeg; 237 milliliters oil; 710 milliliters powdered sugar; 710 milliliters pumpkin puree; 1 teaspoon salt; 1 teaspoon vanilla; 237 milliliters white sugar

Watching your figure? This vegetarian recipe has 633 calories, 6g of protein, and 28g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 13. Many people made this recipe, and 223 would say it hit the spot. If you have pumpkin puree, nutmeg, vanilla, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.