Pumpernickel Roast might be just the bread you are searching for. One portion of this dish contains around 75g of protein, 8g of fat, and From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
1
Place onions in a 4-quart slow cooker; place roast on top.
Ingredients you will need
Onion
Equipment you will use
Slow Cooker
2
Add beer and next 4 ingredients.
Ingredients you will need
Beer
3
Cook, covered, at HIGH 8 hours or until roast is tender.
4
Remove roast and onions, reserving drippings in cooker.
Ingredients you will need
Onion
5
Whisk flour into reserved drippings; cook 10 minutes or until thickened.
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