Pumpernickel Roast

5
4
3
2
1
Pumpernickel Roast

Pumpernickel Roast

Pumpernickel Roast might be just the bread you are searching for. One portion of this dish contains around 75g of protein, 8g of fat, and From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Place onions in a 4-quart slow cooker; place roast on top.
Ingredients you will need
OnionOnion
Equipment you will use
Slow CookerSlow Cooker
2
Add beer and next 4 ingredients.
Ingredients you will need
BeerBeer
3
Cook, covered, at HIGH 8 hours or until roast is tender.
4
Remove roast and onions, reserving drippings in cooker.
Ingredients you will need
OnionOnion
5
Whisk flour into reserved drippings; cook 10 minutes or until thickened.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
WhiskWhisk
6
Serve with roast, onions, and hot noodles.
Ingredients you will need
PastaPasta
OnionOnion
DifficultyMedium
Ready In45 m.
Servings6
Health Score42
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok