Provençal Roast Chicken

Name: Provençal Roast Chicken
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 411 grams can diced tomatoes with basil, garlic and oregano, drained; 1 Tbsp dried herbes de Provence; 118 milliliters chopped pitted kalamata olives; 1 lemon; 680 grams new potatoes , cut into fourths; 1 teaspoon olive oil; 0 teaspoons pepper; 1 kilograms whole chicken; 2 mediums zucchini, cut into 1 1/2-inch pieces

Provençal Roast Chicken requires roughly 2 hours and 15 minutes from start to finish. This recipe covers 21% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, fodmap friendly, and whole 30 recipe has 384 calories, 25g of protein, and 19g of fat per serving. This recipe serves 6. 17 people found this recipe to be scrumptious and satisfying. It works well as a reasonably priced main course. If you have pepper, chicken, lemon, and a few other ingredients on hand, you can make it. To use up the lemon you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Instructions

Heat oven to 400°F.

Equipment you will use

Oven

Place chicken, breast side up, in ungreased shallow roasting pan.

Ingredients you will need

Whole Chicken

Equipment you will use

Roasting Pan

Grate peel from lemon; squeeze juice. In small bowl, mix lemon peel, lemon juice and oil.

Ingredients you will need

Lemon Juice

Lemon Peel

Juice

Lemon

Cooking Oil

Equipment you will use

Bowl

Drizzle half of lemon mixture over chicken; pat herbes de Provence and pepper on skin of chicken.

Ingredients you will need

Herbes De Provence

Whole Chicken

Pepper

Lemon

Place squeezed lemon halves inside chicken cavity.

Ingredients you will need

Whole Chicken

Lemon

In large bowl, toss potatoes, zucchini, tomatoes, olives and remaining lemon mixture. Arrange vegetables around chicken in roasting pan. Insert ovenproof meat thermometer in chicken so tip is in thickest part of inside thigh and does not touch bone.

Ingredients you will need

Vegetable