Prawn Cocktail

Name: Prawn Cocktail
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 9 servings A few pansy flowers; 3 servings About 8cm of cucumber; 5 grams horseradish; 20 grams ketchup; 2 grams lemon juice; 1 handful A of lettuce (any kind will do); 60 grams mayonnaise; 300 grams frozen prawns; 1 gram salt; 1 small handful A of thyme flowers

Prawn Cocktail is a gluten free, dairy free, fodmap friendly, and pescatarian hor d'oeuvre. This recipe makes 3 servings with 245 calories, 21g of protein, and 16g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of cm of cucumber, ketchup, an of lettuce, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Ingredients

Servings:

9servings

A few pansy flowers 3servings

About 8cm of cucumber 5grams

horseradish 20grams

ketchup 2grams

lemon juice 1handful

A of lettuce (any kind will do)60grams

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Maysaran Arsheen Pinot Gris with a 4.5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.