Potato Salad with Cream

Name: Potato Salad with Cream
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter; 2 teaspoons dry mustard; 4 eggs, beaten; 4 Tbsps chopped fresh parsley; 1 pinch ground cayenne pepper; 1 teaspoons ground black pepper; 237 milliliters heavy cream; 2 Tbsps chopped onion; 1 kilograms potatoes; 1 teaspoon salt; 118 milliliters vinegar, boiling

Potato Salad with Cream requires roughly 1 hour from start to finish. For 87 cents per serving, you get If you have butter, ground cayenne pepper, ground pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. It is perfect for The Fourth Of July.