Potato Casserole

Name: Potato Casserole
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter or 1/2 cup margarine; 227 grams cheddar cheese, grated (divided); 2 Tbsps milk; 1 onion, chopped; 8 larges potatoes, baked and skins removed; 8 servings salt and pepper; 454 grams sour cream

Potato Casserole might be just the main course you are searching for. This recipe serves 8. One serving contains 457 calories, 14g of protein, and 32g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. Only It is perfect for Autumn. If you have butter, onion, salt and pepper, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. It is a good option if you're following a gluten free and vegetarian diet.