Potato Cabbage Chowder

Name: Potato Cabbage Chowder
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 5
Cuisine: Global
Ingredients: 473 milliliters chopped cabbage; 118 milliliters shredded carrot; 411 grams chicken broth; 2 teaspoons chopped fresh dill or 1/2 teaspoon dried dill weed; 118 milliliters milk; 0 teaspoons pepper; 3 potatoes, peeled & cubed (abt. 3 cups)

Potato Cabbage Chowder might be just the soup you are searching for. Watching your figure? This gluten free and vegetarian recipe has 106 calories, 5g of protein, and 1g of fat per serving. This recipe serves 5. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up milk, carrot, chicken broth, and a few other things to make it today.