Potato and Cauliflower Mash

Name: Potato and Cauliflower Mash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 4 Tbsps butter, at room temperature; 473 milliliters cauliflower florets; 2 Tbsps chopped fresh chives; 1 teaspoons pepper; 680 grams red potatoes, havled; 1 teaspoon salt; 118 milliliters vidalia onion spreadable cheese (such as allouettes)

You can never have too many side dish recipes, so give Potato and Cauliflower Mash a try. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 160 calories, 3g of protein, and 8g of fat. This recipe serves 6. A mixture of pepper, cauliflower florets, vidalian onion spreadable cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.