Pot Roasted Chicken

Name: Pot Roasted Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 3 carrots, chopped; 1 kilograms whole chicken quartered (or 2 1/2 lbs skin-on bone-in drumstick and thighs); 3 cloves garlic; 1 Meyer lemon; 2 Tbsps olive oil; 1 large onion sliced; 4 servings pepper; 1 sprig rosemary; 4 servings salt; 3 sprigs thyme

Need a gluten free, dairy free, and primal main course? Pot Roasted Chicken could be a tremendous recipe to try. One serving contains 828 calories, 64g of protein, and 58g of fat. This recipe serves 4. If you have rosemary, meyer lemon, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes.