Pork with Oyster Mushrooms

Name: Pork with Oyster Mushrooms
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 1 Tbsp canola oil; 1 teaspoon cornstarch; 6 cloves garlic, minced; 1 teaspoon ginger juice; 4 green onions chopped; 1 onion sliced; 340 grams oyster mushrooms, sliced; 2 Tbsps oyster sauce; 2 servings pepper; 454 grams pork sirloin, diced; 237 milliliters chicken or pork stock; 1 teaspoons salt; 2 teaspoons sesame oil; 1 shallot, minced; 1 Tbsp shaoxing wine; 1 Tbsp soy sauce; 1 Tbsp dark soy sauce; 1 teaspoons sugar

Pork with Oyster Mushrooms might be just the main course you are searching for. This recipe serves 2. This recipe covers 46% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 65g of protein, 16g of fat, and a total of 522 calories. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up sugar, salt, green onions, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It is a good option if you're following a gluten free and dairy free diet.