Pork Chops and Rice

Name: Pork Chops and Rice
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 2
Cuisine: Global
Ingredients: 340 grams beef consomme; 1 medium onion, sliced in rings; 4 pork chops; 237 milliliters old fashion rice (not minute rice); 340 grams water

Pork Chops and Rice might be just the main course you are searching for. One serving contains 787 calories, 67g of protein, and 20g of fat. This recipe serves 2. Head to the store and pick up beef consomme, onion, pork chops, and a few other things to make it today. To use up the rice you could follow this main course with the Rice Pudding as a dessert. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

340grams

beef consomme 1medium

onion, sliced in rings 4

pork chops 237milliliters

old fashion rice (not minute rice)340grams

water

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops can be paired with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is Lapis Luna Chardonnay. It has 4.7 out of 5 stars and a bottle costs about 13 dollars.