Pork and Sausage Jambalaya

Pork and Sausage Jambalaya
Pork and Sausage Jambalayan is a gluten free and dairy free main course. This recipe serves 8. One serving contains 678 calories, 34g of protein, and 22g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe is typical of Creole cuisine. If you have rice, basil, celery, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.
DifficultyHard
Ready In1 h, 15 m.
Servings8
Health Score18
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