Pork and Egg Lo Mein

Name: Pork and Egg Lo Mein
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 452 milliliters broccoli slaw mix; 2 larges eggs, lightly beaten; 2 cloves garlic, finely chopped; 1 Tbsp finely chopped peeled ginger; 4 servings Kosher salt; 170 grams dried lo mein noodles, spaghetti or linguine; 2 Tbsps oyster sauce; 340 grams 1-inch-thick boneless pork chops (about , thinly sliced; 1 red bell pepper, thinly sliced; 1 bunch scallions, thinly sliced; 3 Tbsps soy sauce; 3 Tbsps vegetable oil

Pork and Egg Lo Mein

Pork and Egg Lo Mein takes approximately 35 minutes from beginning to end. One serving contains 445 calories, 31g of protein, and 18g of fat. For $2.82 per serving, you get a main course that serves 4. 1 person found this recipe to be yummy and satisfying. It is a good option if you're following a dairy free diet. A mixture of lo mein noodles, ginger, oyster sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Bring a pot of lightly salted water to a boil.

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Water

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Pot

Add the noodles and cook as the label directs. Reserve 3 tablespoons of the cooking water, then drain the noodles and rinse under cold water. Meanwhile, mix the soy sauce and oyster sauce in a small bowl.

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Oyster Sauce

Soy Sauce

Pasta

Water

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Bowl

Put the pork in another bowl and toss with 1 tablespoon of the soy sauce mixture.

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Soy Sauce

Pork

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Bowl

Heat 1/2 tablespoon vegetable oil in a large skillet over medium-high heat.

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Vegetable Oil

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Frying Pan

Add the eggs; cook, without stirring, until set, 1 minute. Flip and cook 30 seconds, then transfer to a cutting board and cut into strips.

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Egg

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Cutting Board

Heat the remaining 2 tablespoons vegetable oil in the skillet.

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Vegetable Oil

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Frying Pan

Add the pork and stir-fry until golden but not fully cooked, about 2 minutes.

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Pork

Transfer to a plate.

Add the scallions, ginger and garlic to the skillet and stir-fry 30 seconds.

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Green Onions

Garlic

Ginger

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Frying Pan

Add the broccoli slaw and bell pepper and stir-fry 4 more minutes. Return the pork to the skillet and add the noodles, the reserved cooking water and the remaining soy sauce mixture. Stir-fry until the pork is cooked through, about 2 more minutes. Stir in the egg.

Ingredients you will need

Broccoli Slaw