Poppy Seed Dressing

Poppy Seed Dressing
You can never have too many hor d'oeuvre recipes, so give Poppy Seed Dressing a try. This recipe makes 22 servings with 91 calories, 0g of protein, and 2g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Head to the store and pick up sugar, ground mustard, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. Users who liked this recipe also liked Blueberry Chia-Poppy Seed Loaf - Gluten and Dairy Free, Grapefruit Poppy Seed Bread, and Layered Poppy Seed Pastries.

Instructions

1
In a small bowl, combine the sugar, salt, onion powder and mustard. Beat in vinegar on low speed for 4 minutes. Gradually beat in oil; beat 5 minutes longer. Stir in poppy seeds.
Ingredients you will need
Onion PowderOnion Powder
Poppy SeedsPoppy Seeds
MustardMustard
VinegarVinegar
SugarSugar
SaltSalt
Cooking OilCooking Oil
Equipment you will use
BowlBowl

Equipment

DifficultyNormal
Ready In15 m.
Servings22
Health Score0
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