Poppy Seed Dressing
You can never have too many hor d'oeuvre recipes, so give Poppy Seed Dressing a try. This recipe makes 22 servings with 91 calories, 0g of protein, and 2g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Head to the store and pick up sugar, ground mustard, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. Users who liked this recipe also liked Blueberry Chia-Poppy Seed Loaf - Gluten and Dairy Free, Grapefruit Poppy Seed Bread, and Layered Poppy Seed Pastries.
Instructions
In a small bowl, combine the sugar, salt, onion powder and mustard. Beat in vinegar on low speed for 4 minutes. Gradually beat in oil; beat 5 minutes longer. Stir in poppy seeds.