Poppy Seed Dinner Rolls

Name: Poppy Seed Dinner Rolls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 liters (about) all purpose flour; 2 envelopes dry yeast; 1 large egg; 1 egg beaten with 1 tablespoon cold water (glaze); 24 servings poppy seeds; 3 teaspoons salt; 0 teaspoons sugar; 59 milliliters (1/2 stick) unsalted butter, melted, cooled; 237 milliliters warm water (105 f to 115 f); 158 milliliters whole milk, room temperature

Watching your figure? This vegetarian recipe has 177 calories, 5g of protein, and 7g of fat per serving. This recipe serves 24. If you have all purpose flour, salt, yeast, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.