Pommes De Terre Avec Udon

Name: Pommes De Terre Avec Udon
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 8 cherry tomatoes, chopped; 1 green pepper, chopped; 59 milliliters olive oil; 2 servings pepper; 6 smalls potatoes, cut into 1/8-inch slices (i used a yellow japanese variety); 3 Tbsps rice vinegar; 2 servings salt (amount will vary depending on taste); 473 milliliters fresh udon noodles; 1 medium yellow onion, chopped

Pommes De Terre Avec Udon might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains around 86g of protein, 40g of fat, and a total of 2223 calories. This recipe covers 43% of your daily requirements of vitamins and minerals. If you have cherry tomatoes, rice vinegar, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a vegan diet.