Pomegranate Molasses

Name: Pomegranate Molasses
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters lemon juice; 946 milliliters pomegranate juice; 118 milliliters white sugar

Pomegranate Molasses requires about 1 hour and 5 minutes from start to finish. For $1.91 per serving, you get a side dish that serves 6. One serving contains 159 calories, 0g of protein, and 1g of fat. It is a good option if you're following a gluten free and vegan diet. A mixture of lemon juice, pomegranate juice, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Bring the pomegranate juice, sugar, and lemon juice to a simmer in a saucepan over medium-high heat. Once the sugar has dissolved, reduce the heat to medium-low, and simmer until the juice has reduced to 1 1/2 cups, about 1 hour. Stir the molasses frequently as it thickens to keep it from burning. When the molasses is done, allow it to cool to room temperature, then pour into a glass storage container, and keep in the refrigerator.

Ingredients you will need

Pomegranate Juice