Pom Cornbread Stuffing
Need a vegetarian side dish? Pom Cornbread Stuffing could be an amazing recipe to try. One serving contains 302 calories, 5g of protein, and 15g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 12. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. A mixture of butter, chicken broth, egg, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of Southern cuisine.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Riesling, Sparkling Wine, and Zinfandel are great choices for Cornbread. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The King Frosch Riesling Auslese All Natural German with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
![King Frosch Riesling Auslese All Natural German]()
King Frosch Riesling Auslese All Natural German