Poached Turkey Paprika

Poached Turkey Paprika
Poached Turkey Paprikan is a gluten free and primal main course. This recipe serves 4. One portion of this dish contains roughly 28g of protein, 13g of fat, and a total of 246 calories. A mixture of nonfat yogurt, turkey cutlets, paprika, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes approximately 15 minutes.
DifficultyEasy
Ready In15 m.
Servings4
Health Score8
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