Plum Torte

Name: Plum Torte
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 2 eggs; 1 teaspoon ground cinnamon (or more); 24 halves pitted italian plums (aka prune or purple, use your favorite plum-you may need less); 1 pinch salt; 177 milliliters sugar; 237 milliliters unbleached all-purpose flour, sifted; 8 Tbsps unsalted butter

Plum Torte is A mixture of sugar, unbleached flour, plums, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 55 minutes.