Plantation Ham Cakes

Name: Plantation Ham Cakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons anise seed; 118 milliliters grated Asiago cheese; 283 grams package chopped frozen broccoli, thawed and drained; 177 milliliters cornmeal; 2 teaspoons dried basil; 3 eggs, beaten; 3 cloves garlic, minced; 2 teaspoons ground black pepper; 473 milliliters ground ham; 2 Tbsps olive oil; 1 onion, finely chopped; 1 teaspoon salt

Plantation Ham Cakes requires approximately 20 minutes from start to finish. This recipe serves 12. One serving contains 106 calories, 5g of protein, and 5g of fat. If you have onion, eggs, broccoli, and It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a large bowl combine the ground ham, onion, broccoli and beaten eggs.

Ingredients you will need

Broccoli

Onion

Egg

Ham

Equipment you will use

Bowl

Mix with hands for 1 full minute, or until eggs are evenly absorbed into meat.

Ingredients you will need

Egg

Meat

Sprinkle anise seed, basil, garlic, salt, pepper, cornmeal and cheese over meat mixture and mix again with hands for 1 full minute, until all ingredients are evenly distributed.

Ingredients you will need

Anise