Pizza With Arugula And Prosciutto

Name: Pizza With Arugula And Prosciutto
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 142 grams oz(s) baby arugula; 1 pint pint(s) cherry tomatoes, cut in half; 59 milliliters 1/4 cup(s) fresh mint leaves; 227 grams fresh mozzarella cheese, thinly sliced; 0 teaspoons 1/4 tsp(s) coarsely ground black pepper; 2 Tbsps Tbsp(s) fresh lemon juice; 1 teaspoon tsp(s) extra-virgin olive oil; 113 grams oz(s) prosciutto, very thinly sliced; 0 teaspoons 1/8 tsp(s) salt

The recipe Pizza With Arugulan And Prosciutto could satisfy your Mediterranean craving in roughly 11 minutes. This recipe makes 4 servings with 331 calories, 18g of protein, and 25g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up prosciutto, salt, mint leaves, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. 1 person found this recipe to be flavorful and satisfying.

Instructions

In a large bowl, toss arugula, cherry tomatoes, and mint leaves with olive oil, salt, and pepper.

Ingredients you will need

Cherry Tomato

Mint

Olive Oil

Arugula

Pepper

Salt

Equipment you will use

Bowl

Add lemon juice; toss to coat.Divide dough into 4 balls; cover loosely with plastic wrap.

Ingredients you will need

Lemon Juice

Dough

Wrap

Equipment you will use

Plastic Wrap

Remove one ball at a time from plastic wrap; transfer to large cookie sheet and gently pat and stretch dough to form 1/4-inch-thick free-form shape, as desired. Repeat.Carefully lift shaped dough and lay flat on grill. Cook 2 to 3 minutes or until puffed and dough releases easily from grill. Carefully turn crusts over, topping crusts with the thinly sliced 8-ounce ball fresh mozzarella cheese.

Ingredients you will need

Fresh Mozzarella