Pineapple Upside-Down Cake III

Name: Pineapple Upside-Down Cake III
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 5 teaspoons baking powder; 237 milliliters packed brown sugar; 59 milliliters butter, melted; 425 grams crushed pineapple; 2 eggs; 710 milliliters all-purpose flour; 237 milliliters shortening; 1 Tbsp vanilla extract; 355 milliliters white sugar

Pineapple Upside-Down Cake III might be just the dessert you are searching for. This vegetarian recipe serves 15. One serving contains 401 calories, 4g of protein, and 18g of fat. If you have sugar, eggs, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.