Pineapple Paletas

Name: Pineapple Paletas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp fresh lime juice; 680 grams cups (about finely diced fresh pineapple, divided; 177 milliliters sugar

Pineapple Paletas might be just the side dish you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 116 calories, 0g of protein, and 0g of fat per serving. This recipe serves 8. Head to the store and pick up lime juice, pineapple, sugar, and From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Bring sugar and 1 cup water to a boil in a smallsaucepan over high heat, stirring until sugardissolves. Chill syrup until cold, about 1 hour.

Ingredients you will need

Sugar

Syrup

Water

Purée syrup and 2 cups pineapple in afood processor until smooth. Set a fine-meshstrainer over a medium pitcher; strain, pressingon solids to extract purée. Stir in limejuice and remaining 2 cups pineapple. Divideamong molds. Cover; insert ice-pop sticks.Freeze until firm. Dip bottoms of molds intohot water for 20-30 seconds to loosen pops.

Ingredients you will need

Pineapple