Pineapple-mustard-glazed Ham

Name: Pineapple-mustard-glazed Ham
Prep time: 3 h 41 min
Cook time: 3 h 41 min
Total time: 3 h 41 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters cup dry white wine; 5 kilograms smoked, bone-in ham , trimmed of excess skin and all but a 1/4-inch layer of fat; 59 milliliters cup country-style mustard; 2 mediums pineapples, peeled lengthwise, cored, and cut crosswise into 1/4-inch-thick slices; 710 milliliters sugar; 473 milliliters water

Pineapple-mustard-glazed Ham might be just the main course you are searching for. This recipe serves 10. One serving contains 1367 calories, 98g of protein, and 76g of fat. If you have wine, pineapples, water, and a few other ingredients on hand, you can make it. To use up the ham you could follow this main course with the Apple Graham Dessert as a dessert. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. From preparation to the plate, this recipe takes around 3 hours and 41 minutes.