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Pineapple Coffee Cake

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Pineapple Coffee Cake

Pineapple Coffee Cake

You can never have too many morn meal recipes, so give Pineapple Coffee Cake a try. This vegan recipe serves 9. One serving contains 149 calories, 3g of protein, and 1g of fat. If you have coarse sugar, cinnamon, vegan sugar, and a few other ingredients on hand, you can make it. fatfreevegan.com. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Put the oats into a blender and grind until they are fine. Stir a couple of times to make sure that they’re uniformly ground.
Ingredients you will need
OatsOats
Equipment you will use
BlenderBlender
2
Mix the oat flour with the other dry ingredients.
Ingredients you will need
Oat FlourOat Flour
3
Add the wet ingredients and stir until moistened and completely combined, but don’t overmix.
4
Pour into the prepared pan (batter will be thick).
Equipment you will use
Frying PanFrying Pan
5
Mix together the sugar and cinnamon topping, and sprinkle it over the top.
Ingredients you will need
CinnamonCinnamon
SugarSugar
6
Bake for 30-40 minutes, until a toothpick inserted in the middle comes out clean. Allow to cool for at least 15 minutes. Eat and celebrate!
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyHard
Ready In45 m.
Servings9
Health Score10
Dairy FreeVeganVegetarian
DietsDairy FreeLacto Ovo Vegetarian
Dish TypesSide Dish
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