Pine Tree Cheese Melts
You can never have too many main course recipes, so give Pine Tree Cheese Melts Head to the store and pick up butter, colby-monterey jack cheese, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
Using a 3-1/2-in. cookie cutter, cut a shape in the center of each slice of bread; remove cutouts.
Place a white bread cutout in each slice of pumpernickel.
Place a pumpernickel cutout in each slice of white bread.
In a large bowl, combine the cheese, mayonnaise, onions, basil and garlic powder.
Spread over half of the bread slices; top with remaining bread. Butter outsides of sandwiches.
In a small skillet over medium heat, toast sandwiches on each side until golden brown and cheese is melted.