Pine Tree Cheese Melts

Pine Tree Cheese Melts
You can never have too many main course recipes, so give Pine Tree Cheese Melts Head to the store and pick up butter, colby-monterey jack cheese, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Using a 3-1/2-in. cookie cutter, cut a shape in the center of each slice of bread; remove cutouts.
Ingredients you will need
Cut Out CookiesCut Out Cookies
CookiesCookies
BreadBread
Equipment you will use
Cookie CutterCookie Cutter
2
Place a white bread cutout in each slice of pumpernickel.
Ingredients you will need
PumpernickelPumpernickel
White BreadWhite Bread
3
Place a pumpernickel cutout in each slice of white bread.
Ingredients you will need
PumpernickelPumpernickel
White BreadWhite Bread
4
In a large bowl, combine the cheese, mayonnaise, onions, basil and garlic powder.
Ingredients you will need
Garlic PowderGarlic Powder
MayonnaiseMayonnaise
CheeseCheese
OnionOnion
BasilBasil
Equipment you will use
BowlBowl
5
Spread over half of the bread slices; top with remaining bread. Butter outsides of sandwiches.
Ingredients you will need
ButterButter
SpreadSpread
BreadBread
6
In a small skillet over medium heat, toast sandwiches on each side until golden brown and cheese is melted.
Ingredients you will need
CheeseCheese
ToastToast
Equipment you will use
Frying PanFrying Pan
DifficultyNormal
Ready In25 m.
Servings9
Health Score5
Magazine