Pina Colada Slush
If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your recipe box, Pina Colada Slush might be a recipe you should try. One serving contains 77 calories, 0g of protein, and 0g of fat. This recipe serves 12. Head to the store and pick up lemon-lime soda, crystal lemonade drink mix, water, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.
Instructions
In a large bowl, combine the pineapple juice, water, pina colada mix, lime juice and soft drink mix; stir until drink mix is dissolved.
Transfer to a 2-qt. freezer container. Freeze for 6 hours or overnight.
Remove from the freezer 45 minutes before serving. For each serving, combine 1/2 cup slush mixture with 1/2 cup lemon-lime soda.
Recommended wine: Cream Sherry, Port, Moscato Dasti
Slush can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
![NV Johnson Estate Cream Sherry]()
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "