Pigs in a Blanket

Name: Pigs in a Blanket
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 7 grams active dry yeast; 1 egg, beaten; 867 milliliters flour; 10 hot dogs; 158 milliliters warm milk (110 to115); 2 Tbsps oil or 2 tablespoons shortening, melted; 1 teaspoon salt; 79 milliliters sugar, plus; 79 milliliters warm water (110 to 115)

Pigs in a Blanket might be just the hor d'oeuvre you are searching for. This recipe makes 8 servings with 434 calories, 14g of protein, and 14g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of active yeast, warm water, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 2 hours and 15 minutes.