Piedmont-Style Coleslaw

You can never have too many side dish recipes, so give Piedmont-Style Coleslaw a try. This recipe serves 10. Watching your figure? This gluten free and vegan recipe has 83 calories, 1g of protein, and 0g of fat per serving. A mixture of cider vinegar, ketchup, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 45 minutes.