Pico De Gallo

Name: Pico De Gallo
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Mexican
Ingredients: 6 fresh cilantro stems, stemmed; 1 lime, juice of; 2 teaspoons kosher salt (to taste); 5 larges ripe roma tomatoes; 2 fresh serrano chilies (optional); 1 small white onion

You can never have too many hor d'oeuvre recipes, so give Pico De Gallo a try. This recipe serves 2. One serving contains 73 calories, 3g of protein, and 1g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up serrano chilies, cilantro stems, roma tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Ingredients

Servings:

fresh cilantro stems, stemmed 1

lime, juice of 2teaspoons

kosher salt (to taste)5larges

ripe roma tomatoes 2

fresh serrano chilies (optional)1small

white onion

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Archery Summit Willamette Valley Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.