Pickled Red Chili Peppers
Pickled Red Chili Peppers might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, fodmap friendly, whole 30, and vegan recipe has 711 calories, 8g of protein, and 66g of fat per serving. This recipe is typical of American cuisine. 34 people found this recipe to be flavorful and satisfying. The Super Bowl will be even more special with this recipe. If you have grms aamchur, virgin mustard oil, grms coriander seeds, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 6 hours and 5 minutes.
Recommended wine: Cava, Grenache, Shiraz
Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Casteller Cava Rosado. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 16 dollars per bottle.
Casteller Cava Rosado
Casteller Cava Rosé is a delicious sparkling wine made in the traditional method, with a second fermentation in the bottle. Aged for 12 months on the lees before release, it consistently delivers premium flavors.This vivacious, tangy Cava will pair well with most any tapas, in addition to fresh fruit, berry tarts and soft, creamy cheeses. It has more than enough style and substance to be an excellent aperitif all on its own.