Pickled Eggs

Name: Pickled Eggs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 1 bay leaf; 12 extra larges eggs; 1 clove garlic, crushed; 1 Tbsp pickling spices; 2 teaspoons salt; 355 milliliters water; 355 milliliters white vinegar

Pickled Eggs is a gluten free, dairy free, and primal side dish. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 70 calories, 6g of protein, and 4g of fat each. Head to the store and pick up bay leaf, vinegar, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.