Petite Turkey Meatloaves

Name: Petite Turkey Meatloaves
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 large egg; 2 teaspoons worcesterchire sauce; 59 milliliters ketchup + 2 tbsp; 590 grams 99% lean ground turkey; 1 teaspoon marjoram; 118 milliliters oatmeal; 1 teaspoon olive oil; 1 smalls onion, minced; 4 servings salt

Need a gluten free and dairy free main course? Petite Turkey Meatloaves could be a great recipe to try. One serving contains 239 calories, 37g of protein, and 6g of fat. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have egg, oatmeal, marjoram, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.