Pesto Biscuits

Name: Pesto Biscuits
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 10
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 59 milliliters basil pesto; 473 milliliters Gold all-purpose flour; 118 milliliters milk; 10 servings Finely shredded Parmesan cheese, if desired; 1 teaspoon salt; 79 milliliters shortening

Pesto Biscuits might be com. A mixture of baking powder, milk, gold flour, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 27 minutes.

Instructions

Heat oven to 450F.

Equipment you will use

Oven

Mix flour, baking powder and salt in large bowl.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Bowl

Cut in shortening and pesto, using pastry blender or crisscrossing 2 knives, until mixture looks like fine crumbs. Stir in just enough milk so dough leaves side of bowl and forms a ball.

Ingredients you will need

Shortening