Pesto and Tomato Crostini

Name: Pesto and Tomato Crostini
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 12 slices (1-inch-thick) French bread; 158 milliliters pesto; 113 grams cup shredded mozzarella cheese; 237 milliliters small tomatoes, seeded and chopped

The recipe Pesto and Tomato Crostini could satisfy your Mediterranean craving in about 20 minutes. For 97 cents per serving, you get a hor d'oeuvre that serves 12. One portion of this dish contains about 10g of protein, 8g of fat, and a total of 269 calories. Head to the store and pick up bread, pesto, tomatoes, and a few other things to make it today. It is a good option if you're following a vegetarian diet.