Persian Rice (with Tadik)

Name: Persian Rice (with Tadik)
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp Oil per person; 237 milliliters Rice per person, washed; 1 pinch Pinch of Saffron; 2 servings Water

Persian Rice (with Tadik) might be just the side dish you are searching for. This gluten free, fodmap friendly, and vegan recipe serves 2. One portion of this dish contains around 7g of protein, 8g of fat, and a total of 400 calories. If you have oil, rice, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.