Perfect Red Velvet Cake

Name: Perfect Red Velvet Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon vanilla flavoring; 1 teaspoon baking soda; 118 milliliters butter; 237 milliliters buttermilk; 591 milliliters cake flour, sifted; 2 Tbsps cocoa; 473 milliliters confectioners sugar, sifted; 454 grams packages cream cheese; 2 eggs; 85 grams red food coloring; 355 milliliters sugar; 1 teaspoon vanilla extract

One portion of this dish contains roughly 7g of protein, 23g of fat, and a total of 492 calories. This recipe serves 12. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 50 minutes. It is perfect for valentin day. Head to the store and pick up vanilla flavoring, buttermilk, confectioners' sugar, and a few other things to make it today.